The "Cook's Illustrated Magazine" focuses on cooking and features illustrations. This issue covers topics such as pears, root vegetables, roasted chicken, and Back Cove. The magazine is published in English in the United States and has 32 pages. It provides detailed and informative content for those interested in cooking, food, and wine.
Why Choose Cook's Illustrated Magazine - Pears, Root Vegetables, Roasted Chicken, Back Cove?
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Product Features
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ideal For
- Everyday use at home or office
- Gift for friends and family
- Anyone who appreciates quality and style