- Origin: Imported
- Sole material: Cork
- Shaft height: Ankle
- Shaft circumference: 10 Inches
- solid leather boots for women made with our premium leathers–oiled leather (Banana/Saddle); vista leather (Merlot); and crust vegan leather (Black)
- supple chelsea boots women can wear all day, with a luxurious leather lining and easy freedom of movement. These square toe boots provide extra toe room for added comfort
- 5.75-INCH slip-on booties for women with a 10-inch calf circumference
- 1.75-INCH heeled boots providing a gentle, flattering lift while being accessible to walk in
- LEATHER OUTSOLE with a chunky block heel to provide a cushioned base, featuring Goodyear welt construction for a long-lasting moisture-resistant bond
Why Choose Frye Campus Chelsea Ankle Boots for Women - Premium 5.75” Leather Boots with Luxurious Lining and Leather Outsole with Chunky 1.75” Block Heel?
At www.joga-klub.pl, we believe in providing our customers with only the best products. This Frye Campus Chelsea Ankle Boots for Women - Premium 5.75” Leather Boots with Luxurious Lining and Leather Outsole with Chunky 1.75” Block Heel is designed with attention to detail and high quality craftsmanship that you can see and feel. Whether you're looking for functionality, style, or both, this product delivers exceptional value.
🌟 What Makes This Product Special
- Crafted from premium materials for superior durability
- Designed for maximum comfort and convenience
- superb for daily use and special occasions
- basic to maintain and clean
Product Features
This Frye Campus Chelsea Ankle Boots for Women - Premium 5.75” Leather Boots with Luxurious Lining and Leather Outsole with Chunky 1.75” Block Heel combines elegant design with practical functionality. Every detail has been carefully considered to ensure you get the finest possible experience. The premium construction means this product will serve you well for years to come.
flawless For
- Everyday use at home or office
- Gift for friends and family
- Anyone who appreciates quality and style
